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Simply the finest XO that exists —smoother, more balanced, more complex than XO cognacs, with a subtle and distinctive Californian
fragrance & flavor of deep, rich fruit. This is the brandy we set out to make when we founded GERMAIN-ROBIN. The high proportion of brandies
distilled from Pinot Noir lends elegance, fullness, and a smooth, lingering finish. There is none of the over-oaked deadness on your palate, none of the
alcoholic roughness in your throat, that detract from aged European spirits. No other grape spirit is made this way.
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